Feb 13, 2010

How it Started

On Febuary 13th, at Trevarrow's in Auburn Hills, we were invited by our dear friend to the unveiling of her Mother and Friends', "Its all about the Cookies" cook book.
After sampling many different types of cookies, we were treated by the authors to a few cooking tips and strategies. This was not only inspiring but it stimulated our conversation regarding actually baking the cookies in the book we had all just purchased. I am not sure about you, but I have at least 20 cookbooks that have only taken up space in my cupboard and have left me uninspired to try something new. Today was a new day.
Our Game Plan:
Four friends cooking our way through each cookie recipe in a systematic way. The rotation will start with Shelly, followed by Danielle B.(a.k.a. Phoebe), Angie, and lastly our dear friend Danielle G. (whom brought us here). We have added the rotation and recipe calendar under Pages.
As original as our plan sounds, apparently this has been done before through a little known national best seller and movie, "Julie and Julia". However this is very different, it is cookies, baked with love and admiration between four friends that could only do it with the support and supply base from the authors!!!! Seriously, only serious bakers will have some of the tools needed to accomplish these recipes.
So we take our hats off to the two ladies that started baking as friends and have created a lifetime of memories in a little known best seller to us.... "It's All About The Cookies", by Sharon Bisoni and Theresa Grzadzinski.
To order this book please email:

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